Drinks

Cedar Rapids, Iowa

56 Beers On Tap!

Beer Description   ABV Style
Ace Joker Ace Joker Cider is a new premium Champagne like cider produced by The California Cider Company, gluten free.  Brewed in Sebestopol, CA   8% Cider
Bell's Amber Made from mostly pale malt and some Munich and caramel malts. These add a little sweetness, which is balanced by more hops. The result is a rich color and fruity flavor.  Brewed in Kalamazoo, MI.   5.8% Amber Ale
Bell's Double Cream Special Double Cream Stout derives its name from its smooth, creamy texture, not the ingredients. Completely dairy-free, this stout blends ten different specialty malts to yield a remarkable depth of flavor. With only a touch of burnt notes, Special Double Cream Stout focuses on the softer, cocoa & espresso-like aspects of roasted malt.   6.1% Sweet Stout
Bells Oarsman The grain bill includes a healthy portion of wheat, while light hopping lend citrus & herbal notes to the aroma. Fermented with Bell’s house ale yeast.  Brewed in Kalamazoo, Michigan.   4% Berliner Weisse
Bell's Third Coast Old Ale Barleywine / Old Ale, warm earthy aromas, huge body, strong.   10.2% Barleywine
Bell's Two Hearted Ale India Pale Ale style well suited for Hemingway-esque trips to the Upper Peninsula. American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma.   7% IPA
Boulevard Chocolate Ale Chocolate Ale is full of surprises, beginning with a glowing amber hue. The aroma is given over to earthy, fruity cocoa, with just a hint of hops. Smooth layers of dark chocolate intertwine with threads of caramel, vanilla, and nutty malt as the flavor warms and rounds to a bittersweet finish.   9.1% American Strong Ale
Boulevard Nutcracker  A reddish-brown, full bodied beer with a rich caramel, toffee-like malt flavor and a prominent spicy hop aroma, flavor and bitterness.   7.8% Winter Warmer
Boulevard Tank 7 A straw colored, light to medium bodied beer with an earthy, spicy, grapefruit aroma and flavor, a soft, sweet malt flavor and a prominent hop bitterness.   8% Saison
Boulevard The Calling A simple malt base composed solely of our two row base malt serves as a platform for giant, punchy hop flavor and aroma provided by a blend of Simcoe, Bravo, Topaz, Cascade, Mosaic, Equinox, Galaxy, and Amarillo hops. Read that sentence again. We are not messing around here, folks. The Calling also receives an addition of lemon peel during the last five minutes of the boil to add an extra citrusy punch.   8.5% Imperial IPA
Brasserie d’Achouffe N’Ice Chouffe A dark brown, fruity, lightly hoppy, sparkling, strong beer and is not pasteurized.   10% Belgian Strong Ale
Breckenridge Agave This true American-style unfiltered wheat has something a little special – the nectar of the great Salmiana Agave. Agave complements the refreshingly light quality of our wheat and adds a subtle note of flavor that expands this beer’s uplifting taste profile. It is familiar, yet creative.   4.2% Wheat Ale
Confluence Chewbocka Many Iowans are descendents from German immigrants so it’s fitting that we make one of the most famous German beers: dopplebock. In the 18th century, monks used to brew bready bock beers to sustain them during their long Lenten fast when they could drink but not eat. Our dopplebock came out big, burly and chewy, hence the name ChewBOCKa. Brewed in Des Moines, IA.   6.2% Doppelbock
Confluence Farmer John's When most people think of Iowa, they picture flowing fields of grain for miles and miles. Created by a third-generation farm boy, Farmer John’s Multi-Grain Ale is amber waves of grain in a glass. A refreshing, blonde ale, it features a base of two row American barley malt along with a large portion of wheat malt, a small dose of rye malt and un-malted oats, corn and wheat. Brewed in Des Moines, IA.   5.6% Wheat Ale
Cuvee des Jacobins Rouge The beer Cuvée des Jacobins is unblended old lambic, aged for at least 18 months in (French) oak barrels from the cognac region.  It has a robust character but is beautiful and sophisticated with a full body and overtones of vanilla, dried cherry, stone fruit and cocoa. It is a complex, beautiful sour beer Flanders Red.   5.5% Sour Red
Deschutes Black Butte With a dark beer as our first and flagship brand, Black Butte defined Deschutes as a radical player. A slight hop bitterness up front enhances the distinctive chocolate and roasted finish. It’s prized for its creamy mouthfeel and intense complex flavors.  Brewed in Bend, OR.   5.2% Porter
Deschutes Fresh Squeezed This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don’t worry, no fruit was harmed in the making of this beer.   6% IPA
Exile Cascade Our Cascade Session Black IPA begins with a wintery nose of pine, chocolate, and citrus. This unfiltered dark ale is light in body yet bold in flavor. An avalanche of cascade dry hops is capped by a triumphant dark chocolate finish.  26 IBU's   4.9% Black IPA
Exile Praha A range of specialty bohemian malts impart caramel and roasted flavors. Healthy additions of Czech Saaz hops throughout the boil adds a spicy earthiness. An old world three month lager period creates a clean crisp finish. This beer is inspired by the dark lager brewed at Prague’s U Fleků, the worlds oldest brewpub.  22 IBU's   5.1% Dark Czech Lager
Exile Ruthie Our smooth Gold Lager starts with caramel malt aromas that are subtle yet pronounced. A kiss of Perle hops offers a touch of bitterness and incredible balance to its robust body. This beer is a tribute to a real Des Moines original. A staple in the 1950’s bar scene, Ruthie was the finest woman to ever serve a beer in our capital city.   5.2% Amber Lager
Founders Black Rye We’ve reached into the vault and pulled out a cult classic from years ago. Before Black IPAs were all the rage, we made a dry-hopped dark ale with copious amounts of rye malt. Black Rye is a perfectly balanced blend of German- and American-grown hops, premium 2-row barley and heavily kilned rye and wheat malts. As with many of our offerings, there’s no style category that can contain this beer. It’s an original.   7.5% Specialty Grain
Founders Breakfast Stout You’ve got to love coffee to truly appreciate this phenomenal brew. Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee. We’re actually not sure if this is some type of coffee cake or a beer. Either way you can drink this ale with a fork. Breakfast Stout has an intense fresh roasted coffee nose toped with a cinnamon colored frothy head that seems to never fade and makes you wish breakfast could last forever.   8.3% Imperial Stout
Founders Devil Dancer Founders most complex, most innovative, most feared and yet most revered ale produced. Massive in complexity the huge malt character balances the insane amount of alpha’s used to create this monster. More IBU’s than any brewery has documented, more than you would believe and dry-hopped for twenty-six days straight with a combination of 10 hop varieties. Dangerously drinkable and deliciously evil. We dare you to dance with the Devil.    12% Imperial IPA
Founders Oatmeal Stout Nitro A Founders take on a classic style, brewed with a generous amount of flaked oats, chocolate malt, roasted barley and a healthy helping of Nugget hops, Founders Oatmeal Stout is nitrogen-infused to give it an extra smooth and creamy mouthfeel. An attractive cascade effect gives this beer its forthright visual appeal—and the body and clean flavor delivers on that initial promise.   4.5% Sweet Stout
Founders Porter Dark, Rich, and Sexy. Chocolate malts and four varieties of hops make this a very full flavored ale.   6.5% Porter
Founders Reds Rye Brewed with four varieties of Belgian caramel malts imparting a sweet richness balanced with its hop bitterness and floral bouquet. Brewed in Grand Rapids, Michigan.   6.6% Specialty Grain
Founders Rübæus Optimizing the flavor of fresh raspberries added at multiple stages during fermentation, this stunning berry red masterpiece is the perfect balance of sweet and tart.   5.7% Fruit Beer
Goose Island Matilda Bottle conditioned. Ingredients: Water, Styrian and Saaz Hops, 2-Row Barley and Caramel Malt, Yeast and Granulated Beet Sugar. Matilda is made with a rare yeast that suggests a fruity and spicy flavor. There is complex maltiness balanced with a profuse amount of hops.   7% Belgian Ale
Goose Island Sofie Fermented with wild yeasts and aged in wine barrels with orange peel, Sofie is a tart, dry, sparkling ale. A subtle, spicy white pepper note, a hint of citrus from the orange peel and a creamy vanilla finish make Sofie an intriguing choice for Champagne drinkers and beer drinkers who are fond of Belgian Saisons.   6.5% Saison
Great Divide Claymore Named for a medieval Scottish sword, CLAYMORE SCOTCH ALE is our tribute to the legendary “Wee Heavy” beers of Scotland. This malty, deep-ruby beauty features lots of caramel sweetness, a reserved hop profile, and a subtle warming character. Unlike its namesake, this beer only requires one hand, but it’ll still make you feel like nobility.   7.7% Scotch Ale
Great River Hop-A-Potamus Hop-A-Potamus is a double dark rye pale ale made with a ton of pale and six kinds of rye malt for a "full" body. This double dark pale ale is fiercely hopped with a Northwest blend for a stampede of flavor and aroma.   9% Specialty Grain
Kasteel Rouge Kasteel Rouge is a blend of Kasteel Donker and cherry liquor. The mix of these two excellent products creates an exceptional soft beer with references to the dark mother beer.  Brewed in Ingelmunster, Belgium.   8% Fruit Beer
Lagunitas Brown Shugga An aborted batch of their Old Gnarleywine ended up tasting nearly as good as that they were hoping for, so they bottled it.   9.8% Barleywine
Left Hand Milk Stout Nitro The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bliss of milk chocolate fullness.   6% Sweet Stout
Lindemans Framboise A clean natural tasting brew with undertones of fresh raspberries and a wonderful aroma.  Brewed in St Pieters Leeuw-Vlezenbeek, Belgium.   2.5% Lambic
Lost Coast Tangerine Wheat A refreshing citrus ale, Tangerine Wheat combines our Lost Coast Harvest Wheat with natural tangerine flavors.  Brewed in Eureka, CA.   5.5% Fruit Beer
New Belgium Portage Porter A great porter just feels right in your hand. And carrying a glass of Portage Porter is no different. An opaque, brown pour, this beer presents with coffee and chocolate aromas, with hints of toast and smoked almonds. The taste follows suit, adding an upfront sweetness and a slight, roasty bitterness to back it up. Creamy and wonderful, this porter sips a medium body and finishes dry and delightful.    6% Porter
New Belgium Slow Ride Slow Ride Session IPA is up for this easy-going challenge, starting with a pour of sheened gold and plenty of fluffy, white foam. A blend of seven hop varieties, led by exotic Mosaic and Nelson Sauvin, twist together brilliant tropical scents of melon, peach, lime and grapefruit for a vividly fruity aroma. The flavor mirrors the aroma, while balancing a malty-sweet yet clean start and hoppy bitterness in the back.   4.5% IPA
North Coast Brother Thelonious With the developing interest in Belgian abbey & monasteries that brew them, it’s time to remind the world that here in the U.S, we have a Monk of our own. Jazz icon Thelonious Monk is the inspiration for this Belgian-style abbey ale.  Brewed in Fort Bragg, CA.   9% Belgian Strong Ale
North Coast Scrimshaw Named for the delicate engravings popularized by 19th century seafarers, Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition from Munich and Klages malts, Hallertauer and Tettnang hops. Scrimshaw has a subtle hop character, a crisp, clean palate, and a dry finish.   4.4% Pilsner
Ommegang Duvel Rustica Duvel Rustica Golden Ale is our long-anticipated collaboration with Duvel. It’s our first Belgian-style Golden Ale, a elegant ale noted for using simple ingredients to create complex flavors and aromas. We worked closely with Duvel on the recipe and processes, yet added our own signature notes. This Duvel collaboration created a fine ale, one with all the depth and breadth of Duvel’s classic Belgian Golden Ale, along with rustic notes, including fruity esters from our yeast. In keeping with our rustic farmstead roots, Rustica pours a golden hue, the aroma and flavor mixes maltiness and citrus from hops while the yeast produces notable fruitiness. The body is lean and rounded, while the finish offers dry warmth & firm hop bitterness.   8.5% Belgian Strong Ale
Oskar Blue Dale's Pale Brewed with hefty amounts of European malts and four kinds of American hops, it delivers a blast of hop aromas, a rich middle of malt and hops, and a thrilling finish.   6.5% Pale Ale
Pauwel Kwak Full-bodied Belgian Specialty Ale. Amber in color with beautiful foam and slightly sweet, seductive malt character. Rich, satisfying Belgian experience.   8.4% Belgian Strong Ale
Rogue Dead Guy Dead Guy is a German-style Maibock made with Rogue’s proprietary "PacMan" ale yeast. It is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish. Dead Guy is created from Northwest Harrington, Klages, Maier Munich and Carastan malts, along with Perle and Saaz Hops. Brewed in Newport, Oregon.   6.6% Hellerbock
Shmaltz He'brew Death of a Contract Brewer Brewed with 7 Malts (specialty 2-row, munich, wheat, crystal rye, chocolate, pale chocolate, kiln coffee) and 7 Hops (cascade, citra, summit, crystal, amarillo, ahtanum, chinook).   7% Black IPA
Sierra Nevada Celebration Sierra Nevada Celebration Ale represents a time honored tradition of brewing a special beer for the holiday season. There are generous portions of barley malts and fine whole hops of several varieties, creating a brew with a full, rich and hearty character.   6.8% IPA
St. Bernardus Abt 12 A dark ivory coloured beer with a high fermentation. The show piece of the brewery. Thanks to its soft and unconditionally genuine aroma, the beer can be smoothly tasted.  Brewed in Watou, Belgium.   10.5% Quad
St. Louis Fond Tradition Kriek Lambic This is a wonderfully sour, complex and flavorful kriek with no artificial aspects and without the bracing, pulling carbonation that many lambics can have. The soft and easygoing mouthfeel aids in the enjoyment of the slow sip this will likely be once poured into your glass. Wonderfully balanced, with just enough sour cherry flavor and acidic, tart power to please many fans of lambics and sour ales.   6.5% Lambic
Stone Anniversary As we compose the text for this celebratory beer—a golden-brown India pale ale dry-hopped exclusively and abundantly with El Dorado hops—we stand ready to leap from the precipice of all we know into a new era for our company, our beers and, most importantly, our fans.   8.5% IPA
Stone Arrogant Bastard This is an aggressive beer. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to appreciate an ale of this quality and depth.   7.2% American Strong Ale
Stone Enjoy By IPA You have in your hands a devastatingly fresh double IPA. While freshness is a key component of many beers - especially big, citrusy, floral IPAs - we've taken it further, a lot further, in this IPA. You see, we specifically brewed it NOT to last.  Instead, we've sent a clear message with the name of the beer itself that there is no better time than right now to enjoy this IPA.   9.4% Imperial IPA
Sutliff Hand pressed from a select variety of apples, this is the champagne of hard ciders - crisp, dry and fresh. Poured over ice, it is an exilarating experience.  Brewed in Lisbon, IA.   6% Cider
Toppling Goliath Golden Nugget Fall in love with the big hop aroma of our Golden Nugget as it mingles with fragrances of citrus and evergreen, followed by a floral sweetness. Tropical fruit flavors entice your taste buds before immediately captivating you with a bold, hop forward taste and a pleasant bitterness that lingers in the finish.   7.2% IPA
Two Brothers Peppermint Porter The flavor is wonderfully balanced between a rich malty sweetness, the peppermint freshness and an alcohol warming. The malt comes through as nuts, toffee and a bit of caramel. The sweetness subsides quickly, yielding to the sprightly peppermint flavor. Since it maintains the full body through to the finish, the mint never grows too strong.   6.7% Porter
Woodchuck Hopped Apple Hopped Apple features Woodchuck’s original small batch hard cider blended with cascade hops after fermentation. This extensive dry hopping process infuses the cider with rich hop flavor and aroma of crisp citrus and pine. The hops pair perfectly with the natural apple character of the cider.   6.9% Cider
Zipline Copper Alt Zipline Brewing Co.’s Copper Alt. is a unique ale/lager hybrid. This bronzed brew is unfiltered, and designed to be extremely drinkable, with subtle nuances of chocolate and hazelnut. A late gift of Sterling hops in this brew leaves a little hoppiness for your palate to ponder before the next sip.  Brewed in Lincoln, NE.   5.2% Altbier
Zipline Dubbel This medium-bodied, red to dark brown colored ale has a malty sweetness and chocolate-like caramel aroma.   7.5% Belgian Dubbel

Bottled Beers

American Strong Ale
CIB DethHanger Quadruple Brown Ale $9
Goose Island Sixth Day  $7
Stone Crime $15

Barleywine
Bell's Love Wheat $6
Bell's Third Coast Old Ale  $9
Deschutes Mirror Mirror    $15
Eviltwin Freudian Slip Barley Wine  $14
Sam Adams Griffin's Bow Barley Wine  $8
Sierra Nevada Bigfoot 2012 or 2013  $5 or $6
Stone Oak-Smoked Old Guardian  $10
Stone Old Guardian  $10

Belgian Strong Ale
Deschutes Class of 88 Belgian Style Ale  $14
Ommegang Gnomegang  $14
Ommegang XV Anniversary Ale   $18
Stone Verticle Epic Ale 12.12.12  $10

Blonde Ale
Bells Planet Series: Venus - The Bringer of Peace  $5
Rogue 25 Anniversary Integrity Ale  $16

Brown Ale
Rogue Hazelnut Brown Nector $11

Cider
Ace Pear $4
Woodchuck Private Reserve Barrel Select Cider  $6

English Strong Ale
Samuel Smiths Winter Welcome Ale  $11
Samuel Smith Yorkshire Stingo English Strong Ale  $9

Fruit Beer
New Belgium Frambozen  $5
New Belgium Transatlantique Kriek $10
Rogue VooDoo Doughnut  $12
Samuel Smiths Organic Raspberry $10

Gluten Free Beer
Green's Quest Abbey Triple $9
Lakefront New Grist Pilsner $5
Widmer Omission Lager $4
Widmer Omission Pale Ale $4

Imperial IPA
Founders Devil Dancer  $6
Lagunitas Sonoma Farmhouse Hop Stoopid  $10
Mikeller 1000  $6
Moylan's Hopsickle  $12
Stone Collective IPA  $9

Imperial Stout
Great Divide Oatmeal Yeti $18
Rogue XS Imperial Stout $20
Samuel Smiths Imperial Stout $6

Porter
Rogue Mocha Porter $6

Quadrupel
Deschutes Not The Stoic  $14
La Trappe Quadrupel Oak Aged Batch #14  $14

Saison
Boulevard Smokestack Series - Saison-Brett   $14

Schwarzbier
KCCO / Redhook Black Lager  $4

Smoked
Fort Collins Out of the Ashes #5: Smoked IPA  $18

Sour
Sierra Nevada / Boulevard Terra Incognita (Batch 3)  $24

Spice
Bent River Jalapeno Pepper Ale $5
Crabbie's Ginger Beer  $8
Twisted Pine Billy's Chilies $5
Twisted Pine Ghost Face Killer $6

Stout
Bell's Java Stout  $9
Samuel Smiths Oatmeal Stout  $7
Samuel Smiths Organic Chocolate Stout  $8

Wine

  • Cabernet Sauvignon
  • Merlot
  • Shiraz
  • White Zinfandel
  • Chardonnay
  • Riesling
  • Pinot Grigio
  • Moscato d'Asti

Martinis

Caramel Apple Apple Pucker, Butterscotch and Caramel Sauce, Served with a Sucker
Cherry Cheesecake Dr Vanilla, Cherry, Cream and Splash of Grenadine with a graham crust
Cosmopolitan Absolute Citron, Triple Sec, Cranberry Juice, Served with a Twist of Lemon
Creamsicle Pinnacle Whipped Vodka, OJ, Splash of Cream, Served with a slice of Orange
Death by Chocolate Godiva, Dr Vanilla, Splash of Cream and Chocolate Sauce
Frappuccino Malibu, Frangelico, Kahlua and Baileys with a Drizzle of Chocolate
Key Lime Dr Vanilla, Lime Juice and a little Cream garnished with a graham crust and lime
Lemondrop Tuaca, Triple Sec, Splash of Sour with sugared rim, lemon wedge and Lemondrop
Mint Chocolate Chip Baileys, Frangelico and Crème de Menthe with a drizzle of Chocolate
Pineapple Cosmo Malibu, Bacardi Limon, with splashes of Pineapple and Cranberry juice
Pomegranate Three Olives Pomegranate Vodka, Pomegranate Schnapps and Lemonade
Raspberry Ice Tini Sweet Tea Vodka, Raspberry Puree and Splash of Water
Roofie ColadaBacardi O, Blue Maui, Watermelon Pucker and Apple Pucker
Root Beer FloatRoot Beer Schnapps, Dr Vanilla and Splash of Cream
Snickertini Butterscotch, Frangelico, Crème de Cocoa and Kahlua with Caramel and Chocolate
Sour Apple Apple Vodka, Sour Apple Pucker and Sprite
Strawberry Bacardi Dragonberry, OJ and Strawberry Puree
Tropitini Hypnotiq, Malibu and a splash of Pineapple juice
Watermelon Jolly Rancher Watermelon Pucker, Strawberry Schnapps, Lemonade and Candy
Wedding Cake Cake Vodka, Vanilla Vodka, Malibu Rum and a Splash of Cream
Gimlet Ketel One Vodka, Dry Vermouth and Lime Juice, Served with a lemon twist
Manhattan Whiskey, Sweet Vermouth, Bitters and sunken cherries

Drink Specials

Daily Drink Specials

*Monday
Happy Hour Until 10:00pm

Tuesday
$3.00 Bombs: 7pm - 11pm
$4 Select pints

Wednesday
2 for 1 drinks (priced $4.00 or less)
7pm - 11pm

Thursday
Stein Night:
$5 Select steins
$1.00 Off Flights

Saturday & Sunday
Bloody Mary Bar: 8am - 3pm

EVERY DAY
5 domestic bottles in a bucket - $12.00

Happy Hour

Monday* - Friday
3pm - 6pm

Domestics: $2.50
Wine & Martinis: $1.00 off