Drinks

Cedar Rapids, Iowa

56 Beers On Tap!

Beer Description ABV Style
Bell's Amber Made from mostly pale malt and some Munich and caramel malts. These add a little sweetness, which is balanced by more hops. The result is a rich color and fruity flavor.  Brewed in Kalamazoo, MI. 5.8% Amber

Exile Shotgun Shack Slam

Single Hop Mosaic Pale Ale that was brewed in collaboration with the Central Iowa Blues Society.
5.8% American Pale Ale

Sierra Nevada Sidecar

This beer has a pop of bright orange flavor that emphasizes the natural citrus-heavy character of Cascade, Equinox and Mandarina hops.
5.3%
American Pale Ale

Confluence Tumani

German-Style Alt brewed for Blank Park Zoo's newest baby rhinoceros.

4.7%
Altbier

Ballast Three Sheets

Full of rich roasted caramel flavors and the spice and aroma from many hop additions.
9.5% Barleywine

Funkwerks Apricot Provincial

Belgian-Style Sour Fruit Ale. We took a test batch of our sessionable sour summer ale, Provincial, and added a heavy dose of apricots. Notes of lemon zest and tart apricots.
4.2% Belgian Ale
Funkwerks Raspberry Provincial

This delicious creation was truly a product of creativity, ingenuity, and luck. Last summer we took a test batch of our Berliner Weisse style summer ale, Provincial, that didn’t quite hit gravity, and decided to have some fun with it! We added a heavy dose of raspberries to this sessionable, refreshingly tart beer. The end result was so delicious, we decided to recreate it! This delightfully tart fruit beer is stimulating and refreshing, with a citrusy raspberry aroma which transitions to a subtlety sweet and tart finish.
5.6% Belgian Ale
Rogue Fresh Roast
Rogue Fresh Roast is made with Rogue Farms barley fresh roasted at the brewery. The barley is taken directly out of the roaster and rushed 273 feet over to the brew kettle.
5.7% Brown Ale
Ace Pear
Ace Pear is made from a base of 100% pure, local apple juice. Pear essence is added to give the cider its distinctive pear taste; a taste so fresh and natural it is already proving as popular as its more traditional apple counterpart.
5% Cider
Ciderboys First Press
All Ciderboys hard ciders are made using pure apple juice from Washington State apples. Brewed in Stevens Point, WI.
5% Cider
Crimson Sunset Concord Grape Flavored with real concord grapes, honey, still 90% fresh pressed apples. Naturally gluten free! 6.8% Cider
Wilson's Cherry Crush A very cherry hard cider.  Try this mixed with Boulder Shake Porter for a Chocolate Covered Cherry beer! 4.5% Cider
Wilson's Hoppleseed
A hoppy apple cider. Bitter on the nose and sweet finish.
6% Cider

Lion Bridge Workman’s Compensation

Notes of biscuit, toffee, and chocolate meld with a silky mouthfeel to produce this world-class beer - Gold Medal at the 2014 Great American Beer Festival.
4.2% English Mild Ale
Lost Coast Tangerine Wheat A refreshing fruit ale, Tangerine Wheat combines our Lost Coast Harvest Wheat with natural tangerine flavors.  Brewed in Eureka, CA. 5.5% Fruit Beer

Ommegang Rosetta

This elegant fruit beer, matured on cherries, is brewed exclusively for Brewery Ommegang by Liefmans, a sister brewery, in Belgium.
5.6% Fruit Beer
Firetrucker Cat Dragon Strongest ginger beer on the planet. Smell the ginger and alcohol then taste the sparkling sweetness. Feel the burn roll down your throat. Powerful, gluten free, and tasty as hell! Try it served over ice with muddled lemon and lime! 11.5% Ginger Beer

Deschutes Pacific Wonderland

Citrusy Tettnang Mandarina hops combine with the crisp, bright character of a traditional lager to deliver a beer that is truly refreshing
5.5%  
Surly Hell Hell is our filtered and fermented with lager yeast, American hops takes a back seat to the Pils malt sweetness and fresh bread aroma. The color is well... hell (Deutsch for light).
4.5% Helles Lager

Iowa Brewing Hail Sagan

Galaxy, Ekuanot & Eureka, this Double IPA is out of this world. Brewed as an homage to famous Astrophysicist (and totally rad dude) Carl Sagan
8.3% Imperial IPA

ODELL Tree Shaker

Tree Shaker Imperial Peach IPA has roots right here in Colorado. We balanced familiar citrusy hop notes with the subtle sweetness of local peaches. You might say we gave both the tree and the style a playful little shake.
10.1% Imperial IPA

Avery IPA

Avery IPA features a citrusy, floral bouquet and a rich, malty finish.
6.5% IPA

Ballast Point Pineapple Sculpin

Started as a small-batch cask experiment to enhance the flavor of our signature IPA. With so many tropical hop notes in Sculpin, how could we not try adding some sweet, juicy pineapple? The combination of fruity flavors and hop intensity definitely packs a punch.
7% IPA

Bell's Two Hearted Ale

India Pale Ale style well suited for Hemingway-esque trips to the Upper Peninsula. American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma.
7% IPA
Deschutes Fresh Squeezed IPA This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don’t worry, no fruit was harmed in the making of this beer. 6% IPA

Founders All Day

Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatic and a clean finish. The perfect reward for an honest day’s work and the ultimate companion to celebrate life’s simple pleasures.
4.7% IPA

Lagunitas India Pale Ale

The recipe was formulated with malt and hops working together to balance it all out on your ‘buds so you can knock back more than one without wearing yourself out. Big on the aroma with a hoppy-sweet finish that’ll leave you wantin’ another sip.
6.2% IPA

Left Hand Well Played

Experimental hops and specialty malts compose a beer that is sweet up front with robust hop character and a dry finish.
6.8% IPA
Lion Bridge Yardsale Citra hops provide a juicy flavor and a pungent, tangy, citrusy nose. A nice, clean bitterness paired with a slight alcohol heat and dry finish makes this an exceptionally easy drinking brew. 6.2% IPA
ODELL IPA We took the traditional IPA, originally shipped from England to India in the 1700's, and made it bolder and more flavorful - American Style. We've added new varieties of highly aromatic American hops to create a distinctive bitterness profile and an incredible hop character. 7% IPA

Oskar Blues Pinner Throwback IPA

This drinkable IPA uses several varieties of hops to target the ever-evolving flavor. With tropical fruits, citrus juices, pineapple and spice berry up front in the aroma and flavor, the biscuit & toasted bread at the back balance out all the hops and make a great finish to go on to your next can of PINNER. It’s the perfect beer for a little sip, sip, give.
4.9% IPA

Summit Horizon Red

The exceptional blend of American hops (including the harder-to-find Horizon variety and the enigmatic Mosaic) gives it an intense pine, citrus and earthy character in the nose and on the tongue.
5% Red IPA

Surly Todd the Axeman

Our version of the West Coast Style IPA first brewed in collaboration with Amager Brewery in Denmark. Brewed with one malt, Golden Promise from the UK, with Citra and Mosaic hops.
7.2% IPA
Toppling Goliath Pompeii Inspiration for our newest Hop Patrol IPA comes from the House of Faun in Pompeii, Italy. At this site, some of the world’s most famous mosaics were preserved under layers of ash after the eruption of Mount Vesuvius. Just as Mount Vesuvius preserved the complex mosaics of Pompeii, this single-hop IPA preserves the luxurious taste of the Mosaic hop. 5.5% IPA

Uinta Tangerine Hop Nosh

A play on our flagship IPA, this beer features an aromatic menagerie of tropical hops and tangerine zest. Wraps up with a crisp, bitter finish.
7.3% IPA

Toppling Goliath Murph's Irish Red

Deep amber color with a malty entry and a baby butt smooth finish makes this one of the best beers Toppling Goliath makes. Discover how an Irish Amber beer should taste and feel like you have found a four leaf clover!
5% Irish Ale
St. Louis Framboise St. Louis Premium Framboise is a slightly sweet beer, perfectly balanced with the sourness of the mother beer, Lambic. 25% Willamette raspberries with seeds and natural sugars. A delicious thirst-quencher with low alcohol content, pleasing to young and old. Brewed in Ingelmunster, Belgium. 2.8% Lambic

Boulder Shake

Our twist on the traditional robust American Porter, Shake Chocolate Porter is dark black in color with rich, sweet aromatics and flavors of dark chocolate, coffee and caramel. This unique brew blends five different grains, including Chocolate Wheat, that along with cacao nibs create a devilishly delicious chocolate finish with a velvety mouthfeel.
5.9% Porter

Empyrean Long Route

Peanut Butter porter made in Lincoln, Nebraska.
6% Porter
Avery Tangerine Quad Patiently aged in the finest of Bourbon barrels, this bold Belgian-style Quadrupel layers notes of rich, dark fruit, vanilla, and caramel with a burst of tangerine peel culminating in the vibrancy of this full-bodied creations. 10.1% Quad
St. Bernardus Abt 12 A dark ivory coloured beer with a high fermentation. The show piece of the brewery. Thanks to its soft and unconditionally genuine aroma, the beer can be smoothly tasted.  Brewed in Watou, Belgium. 10.5% Quad

Funkwerks Whiskey King

We took a batch of Tropic King, one of our best selling beers and Saison's bigger brother, and aged it in whiskey barrels. The oak adds a new element and complexity to the tropical fruit flavors of Tropic King.
8.3% Saison

Founders Dirty Bastard


Dark ruby in color and brewed with ten varieties of imported malts this beer continuously lives up to its reputation as a bold and powerful ale. Dirty Bastard is complex in the finish with hints of smoke and peat paired with a malty richness, finalized with a good bit of hop attitude. Brewed in Grand Rapids, Michigan.
8.5% Scotch Ale

ODELL 90 Shilling

We introduced 90 Shilling, our flagship beer, at our opening party in 1989. For a while, we'd been wondering - what would happen if we lightened up the traditional Scottish ale? The result is an irresistibly smooth and delicious medium-bodied amber ale. The name 90 Shilling comes from the Scottish method of taxing beer. Only the highest quality beers were taxed 90 Shillings. A shilling was a British coin used from 1549 to 1982. We think you'll find this original ale brilliantly refreshing, and worth every shilling.
5.3% Scotch Ale
Cuvee des Jacobins Rouge The beer Cuvée des Jacobins is unblended old lambic, aged for at least 18 months in (French) oak barrels from the cognac region.  It has a robust character but is beautiful and sophisticated with a full body and overtones of vanilla, dried cherry, stone fruit and cocoa. It is a complex, beautiful sour beer Flanders Red. 5.5% Sour

Exile Blackberry Bohemian

House cultured lactobacillus and pediococcus, aged on blackberries.
5.9% Sour

Lagunitas Aunt Sally

A Unique Dry-Hopped Sweet Tart Sour Mash Ale. We soured the wort on the Hot Side with Lactobacillus for a few days and then brewed up this smooth and hoppy sour. It tastes like a big bowl of fruity candy or some chewable flavored vitamins, but what's the difference? It's sweet, tart, and sassy, just like the tasty cherry pie that your favorite aunt makes. For all the Aunt Sally's out there, You know who you are...
5.7% Sour

New Belgium Clutch

This pleasing, two-part potion is brewed with chocolate and black malts for a rich and roasty overtone, then fused with a dry, substratum of sour for a bold and audacious flavor.
8.5% Sour

Bell's Smitten

Earthy rustic notes from the rye combined with citrusy, resinous hops.
6% Specialty Grain
Founders Red Rye
Brewed with four varieties of Belgian caramel malts imparting a sweet richness balanced with its hop bitterness and floral bouquet. Brewed in Grand Rapids, Michigan.
6.6% Specialty Grain

Bent River Blueberry Stout

This seasonal Stout has strong chocolate aroma with a subtle hint of fruit. It has a strong and smooth delicious taste.
6.5% Sweet Stout
Breckenridge Nitro Pumpkin Spice Latte Made with dark roasted malts and carefully roasted, cold pressed coffee beans. Vanilla, cinnamon, nutmeg, and cloves delicately complement the taste of rich pumpkin. 5.5% Stout
Left Hand Milk Stout Nitro The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bliss of milk chocolate fullness. 6% Sweet Stout

Stone Xocoveza

Harmoniously layered with cocoa, Mostra coffee, peppers, vanilla, cinnamon, nutmeg and milk sugar, this beer is an insanely delicious take on Mexican hot chocolate.
8.1% Sweet Stout

West O CocO Stout

Real cocoa nibs, bourbon vanilla beans, imported sugar and caramel malt all combine for a complex, yet balanced milk stout. Alongside the mild chocolate flavor you’ll find hints of vanilla, oats, and subtle coffee. Stout jokes aside, this one can stand on its own... but also plays well with others, so mix things up.
6% Sweet Stout
Odell Easy Street The beer is light in body and mild on hopping, but is not wimpy in taste. The yeast we leave in adds a delicate floral and citrus flavor and enhances the beer’s mouthfeel.  Try it with a splash of lemonade for a true craft shandy! 4.6% Wheat Ale

Bottled Beers

  • Bud Light

Canned Beers

  • 16 oz Budweiser
  • 16 oz Bud Light
  • 16 oz Busch Light
  • 12 oz Busch NA
  • 16 oz Coors Light
  • 16 oz Miller Lite
  • 16 oz Mich Ultra

Wine

  • Cabernet Sauvignon
  • Merlot
  • Shiraz
  • White Zinfandel
  •  Chardonnay
  • Riesling
  •  Pinot Grigio
  • Moscato d'Asti

Martinis

Caramel Apple Apple Pucker, Butterscotch and Caramel Sauce, Served with a Sucker
Cherry Cheesecake Dr Vanilla, Cherry, Cream and Splash of Grenadine with a graham crust
Cosmopolitan Absolute Citron, Triple Sec, Cranberry Juice, Served with a Twist of Lemon
Creamsicle Pinnacle Whipped Vodka, OJ, Splash of Cream, Served with a slice of Orange
Death by Chocolate Godiva, Dr Vanilla, Splash of Cream and Chocolate Sauce
Frappuccino Malibu, Frangelico, Kahlua and Baileys with a Drizzle of Chocolate
Key Lime Dr Vanilla, Lime Juice and a little Cream garnished with a graham crust and lime
Lemondrop Tuaca, Triple Sec, Splash of Sour with sugared rim, lemon wedge and Lemondrop
Mint Chocolate Chip Baileys, Frangelico and Crème de Menthe with a drizzle of Chocolate
Pineapple Cosmo Malibu, Bacardi Limon, with splashes of Pineapple and Cranberry juice
Pomegranate Three Olives Pomegranate Vodka, Pomegranate Schnapps and Lemonade
Raspberry Ice Tini Sweet Tea Vodka, Raspberry Puree and Splash of Water
Root Beer FloatRoot Beer Schnapps, Dr Vanilla and Splash of Cream
Snickertini Butterscotch, Frangelico, Crème de Cocoa and Kahlua with Caramel and Chocolate
Sour Apple Apple Vodka, Sour Apple Pucker and Sprite
Strawberry Bacardi Dragonberry, OJ and Strawberry Puree
Tropitini Hypnotiq, Malibu and a splash of Pineapple juice
Watermelon Jolly Rancher Watermelon Pucker, Strawberry Schnapps, Lemonade and Candy
Wedding Cake Cake Vodka, Vanilla Vodka, Malibu Rum and a Splash of Cream
Gimlet Ketel One Vodka, Dry Vermouth and Lime Juice, Served with a lemon twist
Manhattan Whiskey, Sweet Vermouth, Bitters and sunken cherries

Drink Specials

Daily Drink Specials

*Monday
Happy Hour Until 10:00pm

Tuesday
$3.00 Bombs: 7pm - 11pm
$4 Select pints

Wednesday
2 for 1 drinks (priced $4.00 or less)
7pm - 11pm

Thursday
Stein Night:
$5 Select steins
$1.00 Off Flights

Saturday & Sunday
Bloody Mary Bar: 8am - 3pm

EVERY DAY
5 domestic bottles in a bucket - $12.00

Happy Hour

Monday* - Friday
3pm - 6pm

Domestic Tall Boys: $2.50
Domestic Bottle: $2.50
Martini: $5.00